Role of nutrition in maintaining health
Growth and development
· Good nutrition is essential for attainment of normal growth
and development during fetal life and childhood.
Physical growth, intellectual development, learning and
behaviour are affected by malnutrition.
· Adequate nutrition is needed for adult life maintenance for
optimum health and efficiency.
· Elder people needs special nutrition due to their
physiological and chronological changes.
· Pregnant and lactating mothers require more proteins
and nutrients to prevent abortion, growth retardation
and low birth weight babies and provide adequate
breast feeding for their babies.
Specific deficiency diseases
· Good nutrition is essential to prevent nutritional
deficiency diseases, promotion of health and treatment
of deficiency diseases: protein energy malnutrition, blindness, goiter,
anemia, beriberi, rickets etc. There is increased incidence
of abortion, prematurity, still birth and low birth
weight babies in malnourished mothers.
Resistance to infection
· A well balanced nutrition prevents infections like
tuberculosis. Good nutrition enhances wound healing.
Improves resistance of an individual towards infections.
Mortality and morbidity
· Malnutrition leads to increased death rate, infant
mortality rate, stillbirths and premature deliveries. Prematurity
is the major cause of deaths.
· Over nutrition causes diseases like obesity, diabetes,
hypertension, cardiovascular and renal diseases and causes death.
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